壓瀲傘沼覽生瀁

Reading Chinese classics on mobile phone Economic Daily WeChat China Economic Network WeChat

The "Smart Eye Watching the Kitchen and Governing Together to Promote Food Safety" Campus Food Safety Theme Event was Successfully Held in Beijing——China Economic Net Completed the Task Successfully

来源:经济日报-中国经济网 13:56, November 28, 2019 Source: Economic Daily-China Economic Net

Economic Daily-China Economic Net, Beijing, November 28th. The Joint Action Working Group on Food Safety Issues with the Theme "Don't Forget Your Original Mind, Remember Your Mission," Successfully Held "Eye-Viewing, Co-Cooking, and Food Safety" Food safety themed activities on campus. As the sole contractor, China Economic Net has fully implemented the planning, coordination, and implementation of the event. More than 40 people have worked intensively in Beijing, Shanghai, Shenzhen, Chengdu, Xi'an and other places, working closely with law enforcement officers of local regulatory departments, and successfully developing The on-site inspection report back to the live video broadcast successfully completed the mission, demonstrated the powerful new media communication power, and effectively expanded the website's influence.

On November 22, 2019, the "Joint Action to Resolve Food Safety Issues" with the theme of "Eye-view Conception, Co-governance and Food Safety" was launched in Madian Office of the State Administration of Market Supervision. This event was hosted by the Joint Action Working Group on Food Safety and was organized by China Economic Net. Economic Daily-China Economic Network reporter Pei Xiaoge / Photography

It is reported that through online inspection and offline supervision collaboration, this activity adopted the media live broadcast method to demonstrate the application of the new mode of "Internet + Ming Chu Liang Zhuo" smart supervision in campus food safety management, and visually rectify campus food safety. The phased results achieved by the problem allow parents to understand the children's food safety situation in the school without leaving home, and participate in the management of the school cafeteria. Representatives of 13 member units of the Joint Action Working Group on Food Safety Issues attended the meeting. Xiao Yaqing, the leader of the working group and director of the General Administration of Market Supervision, attended the event and gave a speech.

On November 22, 2019, the "Joint Action to Resolve Food Safety Issues" with the theme of "Eye-view Conception, Co-governance and Food Safety" was launched in Madian Office of the State Administration of Market Supervision. This event was hosted by the Joint Action Working Group on Food Safety and was organized by China Economic Net. The picture shows the speech by Xiao Yaqing, the leader of the joint working group on food safety issues and the director of the State Administration of Market Supervision. Economic Daily-China Economic Network reporter Pei Xiaoge / Photography

Xiao Yaqing pointed out that safeguarding food safety on campus is one of the key actions of the Party Central Committee and the State Council to strengthen food safety work, and it is also a key task to carry out special rectification of food safety issues in the theme education of "do not forget the original heart and keep in mind the mission. Persist in opening the door for remediation, pushing the cafeteria backroom from behind the scenes to the front desk, from the past "free people" to the present "on the Internet", extending from school management and department supervision to social public supervision, improving the governance mechanism and improving governance efficacy. This activity is not only an on-line inspection and dispatch of the special rectification of campus food safety issues, but also an on-site review of food safety governance capabilities and an effective promotion of co-governance of food safety society.

Xiao Yaqing pointed out that it is necessary to focus on the worry, worry, and annoyance of the people, and resolutely implement the tasks of the joint action on food safety issues around the requirements of "testable, judgeable, and perceptible". Thorough investigations into illegal issues and severe punishment for criminals. It is necessary to urge the implementation of the main responsibility of campus food safety, encourage teachers and students and parents to participate in campus food safety management, and form a long-term institutional mechanism of departmental linkage, social coordination and public participation to jointly guard campus food safety, reassure the Party Central Committee, and satisfy the people. .

Xiao Yaqing emphasized that there is no "zero risk" for food safety, but that supervision must be "zero tolerance". Relevant departments in various places should use Xi Jinping's new era of socialist ideas with Chinese characteristics as guidance, thoroughly study and implement the spirit of the Fourth Plenary Session of the 19th Central Committee of the Party, resolutely implement the "four strictest" requirements, and adapt to the new changes in the food safety situation and the people. New expectations, vigorously promote smart supervision, deeply integrate traditional supervision models with modern information technology, continuously improve the food safety governance system, and enhance food safety governance capabilities.

On November 22, 2019, the "Joint Action to Resolve Food Safety Issues" with the theme of "Eye-view Conception, Co-governance and Food Safety" was launched in Madian Office of the State Administration of Market Supervision. This event was hosted by the Joint Action Working Group on Food Safety and was organized by China Economic Net. The picture shows Huang Min, Deputy Mayor of Shenzhen City. Economic Daily-China Economic Network reporter Pei Xiaoge / Photography

Huang Min, deputy mayor of Shenzhen, said that to protect the safety of food on campus, Shenzhen mainly works in four aspects. They are: "Wisdom of weaving nets, realizing three-dimensional intercommunication; supervision and escort, and building a safe bottom line"; multi-party collaboration to promote social co-governance; quality improvement, and the first demonstration of contention. Huang Min said that Shenzhen, as a mega city with a population of more than 22 million, currently has 2,605 school cafeterias and nearly 1.3 million diners and students. Guarding campus food safety is a political task that cannot afford to lose and cannot lose. It is necessary to go all out to do a good job in major livelihood projects.

On November 22, 2019, the "Joint Action to Resolve Food Safety Issues" with the theme of "Eye-view Conception, Co-governance and Food Safety" was launched in Madian Office of the State Administration of Market Supervision. This event was hosted by the Joint Action Working Group on Food Safety and was organized by China Economic Net. The picture shows a representative of the National People's Congress, Wang Jiajuan, a senior teacher of Liaoyang No. 1 Middle School, Liaoning Province. Economic Daily-China Economic Network reporter Pei Xiaoge / Photography

Wang Jiajuan, a senior teacher of the No. 1 Middle School of Liaoyang City, Liaoning Province, believes that organizing the theme activity of campus food safety rectification with the "sightful view of the kitchen, co-governance and food safety" will effectively promote the campus implementation of "Internet + bright kitchen light stove". A powerful means of implementing intelligent supervision of campus food safety is also an innovative measure to improve the level of common governance of campus food safety society.

On November 22, 2019, the "Joint Action to Resolve Food Safety Issues" with the theme of "Eye-view Conception, Co-governance and Food Safety" was launched in Madian Office of the State Administration of Market Supervision. This event was hosted by the Joint Action Working Group on Food Safety and was organized by China Economic Net. The picture shows Yan Tingyu, vice principal of Nanjing Jinling Middle School Hexi Branch. Economic Daily-China Economic Network reporter Liu Tianyi / Photography

Yan Tingyu, deputy principal of Nanjing Jinling Middle School Hexi Branch, introduced that the school attaches great importance to improving food safety management methods, investing 600,000 yuan to build a rapid food testing center, and conduct quick inspections of foodstuffs purchased in the cafeteria to prevent unqualified foodstuffs from entering the school. As a food safety education base, the center has launched a quick inspection course, which changes from the usual "you check me" to the students "I eat my check", promotes scientific knowledge of food safety, and promotes co-governance of food safety on campus.

It is reported that in September this year, the State Administration of Market Supervision and Administration, the Ministry of Public Security, the Ministry of Education, and the Ministry of Agriculture and Rural Affairs set up a joint action working group to carry out joint actions to address food safety issues across the country. On November 22, the Joint Action Working Group held an event in Beijing with "sight-seeing cooking, co-governance and food safety". Liu Shi, the head of the disciplinary inspection and supervision team of the State Commission for Discipline Inspection of the Central Commission for Discipline Inspection, the member unit of the Joint Action Working Group, some representatives of the National People's Congress and CPPCC members, primary and secondary schools and kindergartens, catering companies, news media, and parent representatives participated in the event. Sun Meijun, deputy leader of the Joint Action Working Group and deputy director of the General Administration of Market Supervision, presided over the event. At the event, live video demonstrations were also held with branch venues such as the smart surveillance command center of Shanghai and Shenzhen market supervision departments.

(Responsible editor: Niu Litao)

The "Smart Eye Watching the Kitchen and Governing Together to Promote Food Safety" Campus Food Safety Theme Event was Successfully Held in Beijing——China Economic Net Completed the Task Successfully

来源:经济日报-中国经济网 2019-11-28 13 : 56Source : Economic Daily-China Economic Net
View full text